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OUR MENUS

BRUNCH

SMALL PLATES

  • BREAD & BUTTER ( V ) $11

    Honey glazed croissants | organic cinnamon butter

  • AVOCADO TOAST $14

    Heirloom tomato | feta | everything seasoning | cucumber I red onion

  • BUFFALO CAULIFLOWER $14

    Carrot-celery slaw | charred gorgonzola cheese

  • SMOKED SALMON DIP $13

    Smoked salmon | whipped goat cheese | house crackers | tomato cucumber

  • MELON & BERRIES $15

    Honey | strawberry mousse

  • SEAFOOD CHOWDER $20

    salmon | shrimp | turkey bacon | lobster base
    Add: Garlic toasted croissant +4

  • MEZCAL WINGS $15

    Housemade blueberry sauce | organic tri-colored jalapeños

Desserts

  • VANILLA BEAN CHEESECAKE $12

    Cheesecake | buttery graham cracker crust | berry compote

  • CHOCOLATE MOUSSE CAKE $12

    Chocolate cake | chocolate mousse center | powdered sugar

Sides

  • BRIOCHE TOAST $6
  • POMME FRITES $12

    Crispy fries | spicy aioli

  • BACON, TURKEY BACON I VEGAN SAUSAGE | HOUSE POTATOES | MAPLE SAUSAGE | TURKEY SAUSAGE $7
  • TWO EGGS ANY STYLE $6

LARGE PLATES

  • CHICKEN AND WAFFLES $19

    Belgian waffles | crispy air-chilled chicken | bourbon maple syrup | whip cream I strawberries

  • FRITTATA (Veg and V) $19

    Spinach I feta | caramelized onions

  • RIBEYE AND EGGS $36

    Ribeye | eggs | house potatoes | onion and peppers

  • SALMON CROQUETTES BENEDICT $25

    Hollandaise | salmon croquette | poached egg | toasted capers croissant

  • BREAD PUDDING FRENCH TOAST $17

    Fresh peach compote | strawberries

  • STRAWBERRY SHORT PANCAKE $17

    pancakes |red velvet crumbles | cream cheese drizzle

  • SHORT RIB HASH $27

    Slow-cooked short rib | house potatoes | onion and peppers

  • SALMON SHRIMP AND GRITS $32

    Whipped three cheese grits | grilled shrimp | bacon I salmon

  • CHICKEN BISCUIT & GRAVY $22

    Crispy chicken | country sausage gravy | honey

  • IVY SMASH BURGER $19

    grilled onions | cheese | aioli | brioche
    Add bacon +$6 | Add fried egg +$3

GREENS

  • Add: Grilled Chicken: 10 | Grilled Shrimp: 12 Blackened Salmon: 14

  • MEDITERRANEAN SALAD $14

    Organic spring mix | sunflower seeds | onions | feta | tomatoes | balsamic vinaigrette

  • SUMMER CORN & BERRY $16

    spring mix | strawberries | sweet corn | feta | pickled onion praline pecans | basil | champagne vinaigrette

  • ROMAINE CAESAR $14

    Organic romaine | house-made croutons | parmesan reggiano | Caesar dressing

OUR MENUS

Signature Cocktails

Signature Cocktails

  • GIRLFRIEND $12

    Kettle one – peach botanical | pineapple juice I strawberry puree

  • MOSCOW MULE $12

    Titos | ginger beer | lime

  • THE JEFF $14

    Kettle one Germain | peach puree| lemongrass syrup I

  • SMOKED MAPLE OLD FASHIONED $14

    Bulliet infused with cherrywood smoke I maple syrup I aromatic bitters

  • IVY BLOODY MARY $12

    Titos I Bacon salt rim I house-made mix

  • ROSE SANGRIA $12

    Rosé wine, peach liqueur, citrus, fresh berries

  • THE BLUSH MIRAGE $20

    butterfly pea-infused gin | lychee | lemon | rosewater rose-shaped ice

  • CHOCOLATE HAZELNUT ESPRESSO $16

    tito’s | frangelico | chocolate liqueur | espresso

  • TRADITIONAL MIMOSA $8
  • MARGARITA $14

    Hornitos | lemongrass syrup I lime juice I simple syrup

  • FIZZ $14

    Champagne | orange juice | Cointreau I

  • ROYALTY $14

    Chambord | Berries | Champagne

  • GOLD DUST MARGARITA $16

    reposado tequila | orange liqueur | lime | agave | edible gold rim

  • BLUEBERRY MARTINI $14

    Tito's, blueberry compote, simple syrup, limoncello

  • VILLAGE SOUR $14

    Nolet I egg white I simple syrup

  • BLUSH & BUBBLES $14

    kettle one botanical st. germain | peach puree| lemongrass syrup

  • BELLINI $8

    Champagne I peach puree

Mocktails

  • SHIRLEY GINGER $8

    Ginger beer | club soda | lime juice | grenadine

  • ROSEMARY BLUEBERRY SMASH $8

    Blueberries | rosemary sprig | lemonade | sparkling mineral water

  • CITRUS SPARKLER $8

    Orange and cranberry juice | soda water | simple syrup

  • CUCUMBER MINT COOLER $8

    Cucumber slices | mint leaves | lime juice | soda water

  • BERRY BLISS $8

    Mixed berry purée | lemonade | ginger beer

  • LAVENDER LEMONADE $8

    Lemonade infused with lavender

Bottled Beer

  • BLUE MOON | MILLER LITE | CORONA MODELO | HEINEKEN | ANGRY ORCHARD MILLER HIGH LIFE $6

Non-Alcoholic

  • AQUA PANNA SPRING WATER | PELLEGRINO SPARKLING WATER | COKE | SPRITE | COFFEE | TEA $5
  • FEVER TREE TONIC | GINGER BEER $6

White + Rose Wine

  • MARQUIS DE GOULAINE VOUVRAY, LOIRE VALLEY $11-50
  • CHATEAU GRAND TRAVERSE $12-50
  • CHATEAU GRAND TRAVERSE ‘LATE HARVEST’ CHARDONNAY $12-50
  • LEELANAU CELLARS WHITE SANGRIA $12-45
  • SAUVIGNON BLANC | SUN GODDESS $15-60
  • LA CREMA CHARDONNAY, MONTEREY COUNTY $15-50
  • CHATEAU GRAND TRAVERSE ‘WHOLE CLUSTER’ RIESLING $12-40
  • WHITE HAVEN SAUVIGNON BLANC, MARLBOROUGH $12-50
  • PINOT GRIGIO RAMATO | SUN GODDESS $15-60
  • PROSECCO | SUN GODDESS $15-60

Red Wine

  • DRUMHELLER CABERNET SAUVIGNON COLUMBIA VALLEY $10-50
  • ALTA VISTA ‘VIVE’ MALBEC, MENDOZA $12-50
  • DECOY CABERNET SAUVIGNON, SONOMA COUNTY $15-60
  • CAYMUS VINEYARDS SPECIAL SELECTION – NAPA VALLEY $160
  • CABERNET | CAYMUS $145
  • CAYMUS VINEYARDS – NAPA VALLEY $145
  • H3 MERLOT, HORSE HEAVEN HILLS $11-50
  • SOKOL BLOSSER ‘EVOLUTION’ PINOT NOIR, WILLAMETTE VALLEY $10-50
  • HAHN ESTATE CENTRAL COAST MERLOT $10-50

Bubbles

  • BUBBLY BAR $50

    Mimosa served tableside with fresh berries and juice

  • MOET & CHANDON ‘NECTAR IMPERIAL’ CHAMPAGNE | EPERNAY $125
  • MOET & CHANDON ICE IMPERIAL ROSE $125
  • MOET & CHANDON IMPERIAL ICE $125
  • MOET & CHANDON ‘NECTAR IMPERIAL’ ROSE CHAMPAGNE | EPERNAY $110
  • ARTE LATINO CAVA, SPAIN $35
  • MOET & CHANDON ‘IMPERIAL’ BRUT CHAMPAGNE | EPERNAY $125
  • VEUVE CLICQUOT ROSÉ BRUT CHAMPAGNE | REIMS $140
  • MOET & CHANDON ROSE IMPERIAL $125
  • VEUVE CLICQUOT ‘YELLOW LABEL’ BRUT CHAMPAGNE | REIMS $110

OUR MENUS

BRUNCH COCKTAIL

  • GIRLFRIEND $12

    Kettle one – peach botanical | pineapple juice I strawberry puree

  • MOSCOW MULE $12

    Titos | ginger beer | lime

  • THE JEFF $14

    Kettle one Germain | peach puree| lemongrass syrup

  • SMOKED MAPLE OLD FASHIONED $14

    Arte Latino | Fresh Squeezed Orange Juice | Splash of Cointreau

  • BELLINI $08

    Arte Latino | Peach Puree

  • THE JEFF $14

    Vodka, Elderflower Liqueur | Peach | Lemon | Lemongrass Syrup

  • IVY BLOODY MARY $12

    Bacon Salt Rim | Vodka, House Made Mix | Signature Garnish

  • MARGARITA $14

    Hornitos Blanco | Ancho Verde | Fresh Mint | Fresh Pineapple

  • ROYALITY $14

    Chambord | Berries | & Brut

  • TRADITIONAL MIMOSA $08

BUBBLES

  • BUBBLY BAR $50

    Mimosa served tableside with fresh berries and juice

  • MOET & CHANDON ‘IMPERIAL’ BRUT CHAMPAGNE | EPERNAY $125
  • MOET & CHANDON ’NECTAR IMPERIAL’ ROSE CHAMPAGNE | EPERNAY $125
  • ARTE LATINO CAVA, SPAIN $35
  • MOET & CHANDON ‘NECTAR IMPERIAL’ CHAMPAGNE | EPERNAY $125
  • VEUVE CLICQUOT ‘YELLOW LABEL’ BRUT CHAMPAGNE | REIMS $110

OUR MENUS

DINNER

SMALL PLATES

  • CRAB CAKE $23

    Maryland blue lump crab | capers | spicy garlic aioli

  • BREAD & BUTTER $09

    Honey glazed croissants | organic cinnamon butter

  • BUFFALO CAULIFLOWER $15

    Tempura cauliflower | spicy buffalo sauce | charred blue cheese

  • MEZCAL WINGS $15

    Housemade blueberry sauce | tri-colored organic jalapenos

  • SEAFOOD CHOWDER $20

    Salmon | shrimp | organic turkey bacon | potatoes | lobster base | sliced croissants

  • SWEET & SPICY CALAMARI $20

    Lightly tempura calamari | sweet mini peppers | spicy beurre blanc sauce

  • WONTON TACOS $16

    Short rib | Veggie | Shrimp

  • CRISPY CABBAGE $18

    Savoy cabbage | chili oil | ground walnut | chive | anchory

GREENS

  • MEDITERRANEAN SALAD $14

    Organic spring mix | sunflower seeds | onions | feta tomatoes balsamic vinaigrette

  • ROMAINE CAESAR $14

    Organic Romaine | house-made croutons | parmesan reggiano | Caesar dressing

  • Grilled chicken $08
  • Grilled shrimp $10
  • Blackened salmon $12

Sides

  • Bacon, Turkey Bacon, Vegan Bacon | House Potatoes | Maple Sausage, Tukey Sausage | Two Eggs Any Style - 6 | Brioche Toast - 5

LARGE PLATES

  • IVY BURGER $19

    Ground angus beef | sunny side egg | lettuce | pickled red onion | chipotle Jack cheese | tomato | side salad

  • IVY SPICY CHICKEN SANDWHICH $19

    Crispy chicken | house buffalo sauce | Carrot-celery slaw | charred Gorgonzola | side salad

  • SESAME GINGER SALMON $32

    King salmon| | ginger glaze| chefs rice| seasonal vegetables

  • CHARRED RIBEYE $44

    Ribeye cooked to perfection | garlic fingerling potatoes | seasonal vegetable

  • SALMON BLT $19

    Blackened salmon | croissant | turkey bacon | organic strawberry jalapeno jam

  • CREAMY CAJUN PASTA $32

    Grilled Chicken | shrimp | Broccoli | wild mushrooms | creamy cajun alfredo sauce

  • SWEET CHILI THAI CHICKEN $28

    Boneless crispy chicken breast | chefs rice | seasonal Vegetables | Crispy Spanish onions

  • SURF + TURF $53

    Braised Short Rib | Seared Sea Scallops | Mashed Potatoes | Blistered Tomato Chimichurri

Desserts

  • VANILLA BEAN CHEESECAKE $10

    Cheesecake | buttery graham cracker crust | topped w/ berry compote

  • CHOCOLATE MOUSSE CAKE $10

    Warm chocolate cake | chocolate mousse center | dusted with powder sugar

OUR MENUS

DINNER COCKTAIL

Small Plates

  • BREAD & BUTTER (Veg) $11

    honey-glazed croissants | cinnamon butter

  • SEAFOOD CHOWDER $19

    salmon | shrimp | turkeybacon | lobster base Add: Garlic toasted croissant +4

  • CRAB CAKE $23

    maryland blue crab | smoked garlic aioli | capers

  • SWEET & SPICY SHRIMP $19

    tempura shrimp | thai sweet & spicy beurre blanc

  • CRISPY CABBAGE (Canbemade Veg or V) $18

    chili oil | walnut | anchovy

  • BUFFALO CAULIFLOWER (Veg) $15

    spicy buffalo sauce | crumbled blue cheese | carrot celery

  • SMOKED SALMON DIP $15

    smoke salmon | whippedgoatcheese | tomato | cucumber house crackers

  • MEZCAL WINGS $16

    blueberry glaze | tri-colored jalapeños

  • HOISIN HONEY GLAZED RIBS $18

    hoisin soy glaze | brown sugar | toasted sesame

  • WAGYU MEATBALLS $16

    goat cheese | marinara | basil | parmesan reggiano

  • WONTON TACOS $16

    shortrib | veggie(Veg | V) | shrimp

Large Plates

  • IVY SMASH BURGER $19

    grilled onions | cheese | aioli | brioche Add bacon +$6 | Add fried egg +$3

  • LOBSTER ANGOLOTTI $46

    butter-poachedlobster | whitewine cream | ricotta-stuffed pasta

  • CRAB-STUFFED SALMON $44

    baked salmon | crab | béchamel | chef’s rice

  • SHORT RIB SURF & TURF $52

    braised short rib | grilled shrimp | whipped potatoes | demi-glace

  • SWEET CHILI THAI CHICKEN $32

    crispy breast | chef’s rice | onions | sweet thai sauce

  • CREAMY CAJUN PASTA (Can be made Veg or V) $36

    chicken | shrimp | spinach | mushrooms | creamy cajun sauce

  • CHARRED RIBEYE $54

    16oz ribeye | pomme frites | spicy aioli Add: mushrooms +6 | Bleu cheese +6 | Truffle butter +6 Crab oscar +18 | Lobster +25

  • JERK RUBBED ROASTED CAULIFLOWER STEAK (Veg | V) $29

    Sweet potato salad | mango chile

Accompaniments

  • CHEF’S RICE $12

    fried rice | egg | onion | carrots

  • WHIPPED POTATOES $14

    yukon gold | french butter

  • MAC + CHEESE $12

    white cheddar | béchamel | cream | cracked black pepper Add Lobster +25

  • BROCCOLINI $12

    roasted | feta

  • POMME FRITES $12

    Crispy fries | spicy aioli

Greens

  • ADD: Grilled chicken +10 | Grilled shrimp +12 Blackened salmon +14 | Crab cake +20 | Lobster +25

  • MEDITERRANEAN $14

    spring mix | sunflower seed | cucumber | onion tomato | feta | balsamic

  • SUMMER CORN & BERRY $16

    spring mix | strawberries | sweet corn | feta | pickled onion praline pecans | basil | champagne vinaigrette

  • GEM CAESAR $14

    Red onions | house croutons | parmesan reggiano caesar dressing

Desserts

  • VANILLA BEAN CHEESECAKE $12

    graham crust | berry compote

  • CHOCOLATE MOUSSE CAKE $12

    chocolate mousse center | powdered sugar

Signature Cocktails

  • HEATWAVE $14

    hennessy v.s. | jalapeño | pineapple juice

  • THE JEFF $14

    tito's | elderflower | peach | lemongrass syrup

  • ROSE SANGRIA $14

    rosé wine | peach liqueur | fresh berries

  • SALTED CARAMEL MARTINI $14

    baileys | kahlua | caramel syrup | sea salt rim

  • THE PRESIDENT $24

    glenlivet | brown sugar | cherry smoke

  • THE BLUSH MIRAGE $20

    butterfly pea-infused gin | lychee | lemon | rosewater rose-shaped ice

  • CHOCOLATE HAZELNUT ESPRESSO $16

    tito’s | frangelico | chocolate liqueur | espresso

  • GOLD DUST MARGARITA $16

    reposado tequila | orange liqueur | lime | agave | edible gold rim

  • ROYALTY $14

    arte latino cava | chambord | berries

  • BLUEBERRY MARTINI $14

    muddled blueberries | tito’s | triple sec | lemon juice blueberry simple syrup

  • THE VILLAGE SOUR $14

    nolet gin | sugar | egg whites | lemon juice

  • DETROIT OLD FASHIONED $14

    bulleit bourbon | angostura bitters | simple syrup

  • BLUSH & BUBBLES $14

    kettle one botanical st. germain | peach puree| lemongrass syrup

  • BLACKBERRY THYME SMASH $14

    bulleit bourbon | blackberry purée | thyme syrup | lemon

  • FORBIDDEN FIZZ $18

    tito’s | passionfruit | lemon | egg white | prosecco float

  • LAVENDER LEMON DROP $15

    tito’s | lavender syrup | lemon juice | triple sec | lavender sugar rim

White +Red Rose Wine

  • SAUVIGNON BLANC | WHITE HAVEN $12-60
  • SAUVIGNON BLANC | SUN GODDESS $15-60
  • LEELANAU CELLARS WHITE SANGRIA $12-45
  • CHARDONNAY | CHATEAU GRAND TRAVERSE $12-50
  • CHARDONNAY | LA CREMA $15-50
  • RIESLING | CHATEAU GRAND TRAVERSE $12-50
  • VOUVRAY | MARQUIS DE GOULAINE $12-50
  • PINOT GRIGIO RAMATO | SUN GODDESS $15-60
  • PROSECCO | SUN GODDESS $15-60

Red Wine

  • PINOT NOIR | SOKOL BLOSSER $12-50
  • MERLOT | HAHN ESTATE $12-50
  • MERLOT | H3 $12-50
  • CABERNET | DRUMHELLER $12-50
  • CABERNET | DECOY $15-60
  • CABERNET | CAYMUS $145
  • CABERNET | CAYMUS SPECIAL $160
  • MALBEC | ALTA VISTA ‘VIVE’ $12-50

Mocktails

  • SHIRLEY GINGER $8

    ginger beer | lime | soda | grenadine

  • CUCUMBER MINT COOLER $8

    cucumber | mint | lime | soda

  • LAVENDER LEMONADE $8

    lavender | lemon | sparkling water

  • BERRY REFRESHER $8

    berries | lemonade | soda

  • CITRUS COOLER $8

    cranberry | orange | grenadine

  • HERB & BERRY SPRITZ $8

    blueberry | rosemary | cucumber | soda

Bubbles

  • BUBBLY BAR $50

    Mimosa tableside with fresh berries + juice

  • MOËT & CHANDON IMPERIAL BRUT CHAMPAGNE | EPERNAY $125
  • MOËT & CHANDON ROSÉ IMPERIAL $125
  • MOET & CHANDON IMPERIAL ICE $125
  • VEUVE CLICQUOT ROSÉ BRUT | REIMS $140
  • ARTE LATINO CAVA SPAIN $35
  • CANYON ROAD MOSCOTO $125
  • MOËT & CHANDON NECTAR IMPERIAL ROSÉ | EPERNAY $110
  • MOËT & CHANDON ICE IMPERIAL ROSÉ $125
  • VEUVE CLICQUOT YELLOW LABEL BRUT REIMS $110

Bottled Beer

  • MILLER HIGH LIFE | BLUE MOON | MILLER LITE CORONA | MODELO | HEINEKEN | ANGRY ORCHARD $6

Non -Alcoholic

  • AQUA PANNA | PELLEGRINO | COKE | SPRITE COFFEE | TEA $5
  • FEVER TREE TONIC | GINGER BEER $6

OUR MENUS

HAPPY HOUR

WINE + BUBBLES

Arte Latino | Cava | SPAIN

White Haven | Sauvignon Blanc | MARLBOROUGH

Chateau Grand Traverse ‘Late Harvest’ | CHARDONNAY | MI

Chateau Grand Traverse ‘Whole Cluster’ | RIESLING | MI

Marquis de Goulaine | Vouvray | LOIRE VALLEY

Sokol Blosser ‘Evolution’ Pinot Noir | WILLAMETTE VALLEY

Alta Vista ‘Vive’ | Malbec | MENDOZA

H3 | Merlot | HORSE HEAVEN HILLS

Drumheller Cabernet Sauvignon | COLUMBIA VALLEY

HAND CRAFTED COCKTAILS

  • HENNESSY JALAPINA

    Hennessy V.S, ]alapeno | Pineapple juice

  • THE VILLAGE SOUR

    Nolet Gin, sugar | egg whites | lemon juice

  • RUSTY SCREW

    Hornitos Tequila | Drumbrule | Orange bitters | orange peel | jalapeno

  • DETROIT OLD FASHIONED

    Bulleit Bourbon | Angostura bitters | simple syrup

  • BLUEBERRY MARTINI

    muddled blueberries, Tito’s triple sec, lemon juice, blueberry simple syrup

  • SALTED CARAMEL MARTINI

    Baileys, Barcardi, caramel syrup sea salt rim

  • ROYALITY

    Arte Latino Cava | Chambord| berries

SMALL PLATES

  • BREAD & BUTTER

    Honey glazed croissants | organic cinnamon butter

  • BUFFALO CAULIFLOWER

    Tempura cauliflower | spicy buffalo sauce | charred blue

  • MEZCAL WINGS

    Housemade blueberry sauce | tri-colored organic jalapenos

MOCKTAILS

  • SHIRLEY GINGER

    Ginger Beer | Club soda | lime juice | grenadine

  • ROSEMARY BLUEBERRY SMASH

    Blueberries | rosemery sprig | stripped | lemonade | sparkling mineral water

$8
  • WONTON TACOS

    Short rib | Veggie | Shrimp

  • ROMAINE CAESAR

    Organic Romaine | house-made croutons | parmesan reggiano | Caesar dressing

  • SWEET & SPICY CALAMARI $20

    Lightly tempura calamari | sweet mini peppers | spicy beurre blanc sauce

DESSERTS

  • VANILLA BEAN CHEESECAKE

    Cheesecake | buttery graham cracker crust | topped | berry compote

  • CHOCOLATE MOUSSE CAKE

    Warm chocolate cake | chocolate mousse center | dusted with powder sugar

  • BROWN SUGAR PINEAPPLE

    Ivy Rum Ice Cream | Cake Crumble

$8

OUR MENUS

WIN E

SPARKLING & CHAMPAGNE

Glass/Split
Bottle
Arte Latino Cava, Spain
Moet & Chandon ‘Imperial’ Brut Champagne, Epernay
Moet & Chandon ‘Nectar Imperial’ Champagne, Epernay
Moet & Chandon ’Nectar Imperial’ Rose Champagne, Epernay
Veuve Clicquot ‘Yellow Label’ Brut Champagne, Reims
Veuve Clicquot Rose Brut Champagne, Reims
8.5
25
25
125
125
125
110
140

WHITE & ROSE WINE

Glass
Bottle
Decoy Rose, Somoma County
White Haven Sauvignon Blanc, Marlborough
La Crema Chardonnay, Monterey County
Chateau Grand Traverse ‘Late Harvest’ Chardonnay,
Chateau Grand Traverse ‘Whole Cluster’ Riesling,
Marquis de Goulaine Vouvray, Loire Valley
15
12
15
12
12
11
50
50
50
50
40
50

RED WINE

Glass
Bottle
Sokol Blosser ‘Evolution’ Pinot Noir, Willamette Valley
Alta Vista ‘Vive’ Malbec, Mendoza
H3 Merlot, Horse Heaven Hills
Drumheller Cabernet Sauvignon, Columbia Valley
Decoy Cabernet Sauvignon, Sonoma County
10
10
11
10
15
50
50
50
40
50

IVY Kitchen + Cocktails | American Restaurant in Detroit, MI

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Contact Info

1-313-332-0607

9215 E. Jefferson Ave, Detroit, MI 48214

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